Balaee khichdi is very delicious and healthy recipe. To make this recipe you have to cook the rice and black chickpeas together in buttermilk and spices.
Wash and Soak the chana in water for atleast 7-8 hours or overnight. Cook in pressure cooker till to 4-5 whistles.
Cover the pan with lid and cook on medium flame till to cook.
Serve hot balaee with extra dollop of ghee and curd.