Orange kheer or santre ki kheer is also known as kamla kheer is a delicious dessert from eastern region of India. This dessert is easy to prepare with fresh oranges, milk and dry fruits.
Take milk in a pan and heat until it is condensed to 2/3 in quantity.
Put sugar in reduced milk and mix well.
Peel off the skin of oranges. Remove the inner transparent skin also.
Remove the milk from the fire. Cool it for 5 minutes.
Now mix orange chunks and kesar to it. Add chopped nuts.
Cool the kheer for at least 2 hours. Serve chilled.