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Apple Kheer (Apple Payasam)
Preeti Garg
Apple Kheer is a delicious and milk based dessert which is prepared by boiling milk with grated apples and sugar. It is a fusion of tradition rice based kheer recipe.
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Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course
Dessert
Cuisine
Indian
Servings
2
People
Ingredients
2
Red Apples
peeled and grated
1
Litre Fresh Milk
Sugar to Taste
1/2
Cup
Condense Milk
1
Tsp.
Cardamom Powder
Few Saffron Strands
Few Almonds
Slivered
Few Pistachios
Slivered
Instructions
Boil the milk in a saucepan, heat till to 2/3 quantity.
Add cardamom powder, saffron, dry nuts and mix well.
Add condense milk in reduced milk and mix well. Cook till to thick consistency.
Now add grated apples and sugar and cook for 4-5 minutes till to sugar dissolved.
Serve warm or chilled apple kheer in serving bowls.