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Dalgona Coffee (Whipped Coffee)
Preeti Garg
Dalgona Coffee is a Korean beverage which made by whipping equal proportions of instant coffee, sugar and hot water until it become creamy and fluffy and then adding it to cold milk or hot milk.
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Beverages
Cuisine
Korean
Servings
2
People
Calories
167
kcal
Ingredients
3
Tbsps
Instant Coffee
3
Tbsps.
Sugar
2
Tbsps.
Hot Water
4
Cups
Milk
Few
Ice Cubes
Instructions
Add instant coffee powder and sugar in a cup. Add water and beat the coffee and sugar until it is light and smooth.
Fill a glass with ice cubes.
Pour chilled milk on top.
Top the glass with whipped coffee and Sprinkle little cocoa powder.
Serve Chilled.
Notes
You can serve this coffee with hot milk also.