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Hare Chane Ki Chaat | Green Chickpea Chaat
Preeti Garg
Love the color combination of green chanas, red tomatoes, pink onions and flavor of lemon juice and chaat masala in this chaat. It’s very quick and tempting street recipe which you can serve as chaat or as salad also.
4.89
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Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course
Street Food
Cuisine
India
Servings
2
People
Ingredients
2
Cups
Green Chickpeas
Fresh
1/4
Cup
Onion
Chopped
1/4
Cup
Tomato
Chopped
1/4
Cup
Cucumber
Chopped
2
Green Chilies
Chopped
Green Coriander
Chopped
Lemon Juice, to taste
Salt to Taste
Red Chili Powder to Taste
Chaat Masala to Taste
1/2 Tsp. Roasted Cumin Powder
Instructions
Boiled the green chickpeas in pressure cooker with salt and water till to tender but little crunchy.
Drain the excess water and transfer into bowl.
Combine all ingredients together in mixing bowl and serve immediately.