Ingredients 1 cup Semolina/ rava 1 cup powdered Sugar (according to taste) 1 tbsp. ghee/ clarifying butter 1 tbsp. Coconut powder (grated white portion) 1 tsp. Cashews (chopped) 1 tsp. Raisins 1 tsp. Almonds (chopped) 1 tsp. Cardamom powder 1 tbsp. hot milk Method Heat the ghee in the pan on medium flame and shallow […]
Read MoreHere is my recipe….Meethi Sewiyan in which we shallow fry the vermicelli and cook in water or milk whatever you like and add sugar and flavors. That serves as dry dessert… Ingredients 1 cup Vermicelli 1 tbsp. ghee/ clarifying butter 3/4 cup sugar 1 tsp. cardamom powder 3 tsp. Mix nuts (cashews, almonds, raisins, pistachios) […]
Read MoreHere is the roundup of my 1st event on the occasion of HOLI. This event received 54 entries. Thanks to all who sent their awesome recipes and make my event so successful. Color N Sweet- Holi Fest Here is an award for all sweet and lovely co-bloggers who sent me recipes as a gesture to say thanks for […]
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