Month: July 2013

Dahi Ki Sabzi

Today I publish “Dahi Ki Sabzi” under “Cooking with Curd” theme as Punjabi tradition. For this recipe, you have to cook curd with spices and onions. It’s a very easy and quick recipe for any time meal. In Punjabi families, they prefer to made dahi ki sabzi mostly with pranthas as breakfast meal. It’s a […]

Sheer Khurma- Ramadan Special

Today I post Sheer Khurma on the very special day of Ramadan which is very popular and authentic recipe from Mughal cuisines. For this recipe, you have to cook fried vermicelli in milk with lots of dry nuts, cardamom and saffron. It’s a royal treat for the celebration of Eid, Ramadan. Sheer khorma or Sheer […]

Winner Announcement: Winner Choice Giveaway

Finally waiting is over and winners name are in front of you… This time Simply Tadka got 31 unique participants under this contest and some links related to winner’s choice giveaway are as under Announcement page of Winner Choice Giveaway First Remainder for WCG event Final Remainder for WCG event I choose random.org software […]

Foodabulous Fest- “Celebrate Ramzan and Mango Festival”

Hi foodies.. Today I’m announcing 7th series of Foodabulous Fest- July “Celebrate Ramzan and Mango Festival“, I’m very thankful “SajinaBishar from Saju’s Tastes”, who will be take the initiative to host 7th series of Foodabulous Fest-July series. She had done announcement on her blog very nicely. The rules and regulations are the same and for more detail […]