Month: August 2013

Mexican Bean Soup

Mexican soup which made with chickpeas, beans and lots of vegetables that’s gives you nutrition and warm in winter. Mexican food is as complex food as any of great cuisine in the world like Chinese, Indonesian and Turkey. Mexican cuisine is combination of such staples ingredients such as corn, chili peppers, tomatoes, avocados and vanilla […]

Virgin Mojito with Limca

Traditionally Mojito is a cocktail includes five ingredients are white rum or tequila, sugar, lime juice, sparkling water and mint. But you can prepare this drink in non-alcoholic form too without rum. For this you have to interchange the white rum with lemonade or limca. There are several variations of the mojito. For 3rd week, […]

Meethay Ghoday- Hyderbadi Cuisine

For Indian Cooking Challlenge hosted by Srivalli has decided to prepare “Meethay Ghoday” from Hyderbadi Tradition for August challenge. This recipe is suggested by Mirellie, she is really fantastic Non- Indian food blogger from New York but still have wonderful knowledge about Indian Food. For ICC, we were adopted this recipe from Zaiqa blog. It’s […]

Khatta Meetha Kaddu/ Pumpkin Curry

Again come with very common vegetable Pumpkin recipe, i.e. “Khatta Meetha Kaddu” or “Pumpkin Curry”. Pumpkin is gourd like squash in yellow and round shape. Pumpkin curry or Kaddu ki sabzi is very easy and simple to prepare, for this you have to just chop the pumpkin and cook with spices. You can serve this […]