Day: November 21, 2013

Coconut and Cherry layered Panna Cotta- SFC# 2

Panna Cotta is a light, smooth and creamy dessert which serves after a meal. For Sweet fantasy club series #2, I choose panna cotta as a fusion dessert; you can choose any flavour or topping which you like it. Panna cotta means “cooked cream” is an Italian dessert. It’s my first attempt to prepare panna […]

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Malpuas with Rabri- SFC#2

Malpua is one of the popular Indian Sweet which prepared on the occasion of Holi, Diwali and on more auspicious occasions. Malpua is a fried pancake which soaked in sugar syrup and serve with rabri and nuts as a dessert. Sometimes we add crushed coconut or banana puree in this batter for more flavorful malpuas. […]

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