Kesar Chai recipe is a comforting and easy to prepare tea recipe which is good option for morning or evening time with snacks. Addition of saffron or kesar in boiling water gives the flavor and color to tea. You can even taste the tea without milk also. Kesar chai is light tea recipe […]
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Chole bhature is a dish from the Punjabi cuisine. It is a combination of chana masala (spicy white chickpeas) and bhatura, fried bread made from maida flour (soft wheat). But when you visit at Delhi roadside chole bhature wala, they serves the black chickpeas curry with addition of boiled potato chunks with yeast free […]
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Banarasi tomato chaat or Banarasi Tamatar ki Chaat is very popular street food of holy city Banaras. Tamatar ki chaat is very interesting and unique chaat which is made with mish mash of pulpy tomatoes, boiled potatoes, boiled white peas with fried nuts, spices and topped with crushed namakpara and onion. […]
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Golgappas are very popular street food which also known as pani puri, puchka, gupchup and mine favorite too. They are always served with flavored water and stuffed with sweet chutney, boiled potatoes and chickpeas. Sometimes they are served as dahi chaat which are stuffed with Indian sauces, spices and potatoes. Crisp and crusty gol […]
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