Day: April 24, 2018

Blogging Marathon
Low calorie
Raita & Curd
Recipes
Regional Cuisine
Side Dish
South Indian
Street Food & Chaats

Thayir Vadai | South Indian Dahi Vada

      Thayir Vadai is very simple and tasty recipe which i made first time for this April theme. I prepared this vada and soaked in whisked spicy curd for one hour before serving and garnish with khara boondi and coriander for extra crunch. Here you can check other dahi vada recipes: Oil free […]

Read More
Blogging Marathon
Fritters & Samosas
Fusion
Rajasthani
Recipes
Snacks/ Starters
Street Food & Chaats

Samosa Kadhi Chaat | Kadhi Samosa Chaat

    Generally Samosas are served with green or meethi chutney and Chola Curry, but in Rajasthan you can easily found samosas or kachori with Kadhi as chaat. It’s quite different way to serve but taste was really awesome. I have added green chutney, chopped onion and pomegranate seeds in this dish. This chaat is […]

Read More
Exit mobile version