Month: April 2018

Ram Laddoo | Lakhanpur Ke Bhalle

  Ram Ladoo is very popular street food of Delhi like other aloo tikki, chole bhature and more. Ram Ladoo is all time popular snacks in Delhi. Crispy and crunchy moong dal fritters are topped with shredded radish, tangy green chutney and lemon juice. It’s a gluten free and vegan recipe which made by soaked […]

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Quick Aloo Tikki | Aloo Tikki Chaat

    Aloo Tikki Chaat is one of the most popular and delicious street food of Northern region in India. These tikkis are made by boiled potatoes and stuffed with peas or dal filling and serve along with chole, chutney or curd as snack. Even sometimes Aloo tikki serves with bread as sandwich form. But […]

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Palak Patta Chaat | Spinach Chaat Recipe

    Palak Patta chaat is a healthy and tasty chaat which is very popular in Delhi; you can this chaat at every chaat corner. To get more variation, you can taste palak chaat, paan chaat or other green leafy chaat.  In this chaat, spinach leaves are coated with besan batter and deep fried and […]

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Orange Sandesh Recipe

  Sondesh or sandesh is a Bengali dessert created with milk and sugar. Some recipes of Sandesh call for the use of chhena or paneer (which is made by curdling the milk and separating the whey from it) instead of milk itself. Some people in the region of Dhaka call it pranahara which is a […]

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