Month: May 2018

Easy Pineapple Rice Recipe

    Pineapple rice is really delicious in taste because of tropical, sweet, savory and spicy flavors….. If you are not a fan of sweet rice or rice with fruit then try this one you will love it. It’s a great option for summer season. It is a greatest way to enjoy Hawaii recipe at […]

Read More

Paneer Pasanda

  My father is biggest lover of paneer dishes, so this time i prepared paneer pasanda for him. Paneer Pasanda – Paneer slices stuffed with green chutney, mashed paneer and nuts mixture, and cooked in flavorful onion-tomato gravy. Paneer Pasand is a perfect gravy based paneer recipe for formal get togethers or party at home. […]

Read More

Kanda Poha (Onion Poha)

  Poha or pohay is an Indian recipe which popular in the Indian state of Maharashtra, Madhya Pradesh, Telangana, Karnataka and Gujarat. Indori Pohay tends to be spicy.  Pohe Originated from Maharashtra (Called Kanda Poha). It is also often served with an extremely spicy curry, locally called ‘usal’. Pohay with tarri is a relished dish […]

Read More

Masala Pudina Lassi | Spicy Mint Lassi

Lassi is very refreshing yogurt based drink that soothes your digestive system. Thick curd is blended with chopped pudina, coriander, chilies, black salt, jeera and ice and served in individual glassed and garnish with mint leaves. Pudina lassi is a great combination with every Indian meal.   Lassi is a popular traditional yogurt-based drink from […]

Read More