Misal Pav is a popular dish from Mumbai, India. It consists of Misal, spicy gravy usually made by sprouted matki and served along with buns and topped with poha, farsan, chopped onion, tomatoes and lemon wedges. It is usually served as snack or street food.. It is a complete meal. To prepare misal […]
Read MoreThese days everyone is health freak and wants to eat zero oil food as diet. To have oil free recipe, steaming and baking both are perfect techniques for making easy and tasty recipes. Locho is steamed Gujarati Farsan, Snack or Side Dish originated in Surat. It is made from Gram Flour. […]
Read MoreKulle ki chaat or Kulhard ki Chaat is a delicious and tempting chaat which serves with little twist on fruit chaat. In this chaat fruits are serve as serving cup and filled with chickpeas, pomegranate, lemon juice and spices. You can use any vegetable and fruits which are available in market like cucumber, tomato, […]
Read MoreJhal Muri is a delicious street food which you can be found Jhal Muri in every street of Kolkata. Jhal means spicy and Muri means puffed rice or murmure, combination of spices and murmure is Jhal Muri. Jhal Muri is a popular street […]
Read More| Powered by WordPress | Theme by TheBootstrapThemes