Last Updated on
Rabri is
completely Indian dessert which prepared with evaporated milk and very popular
in North India. You can serve rabri with lots of Indian sweet delicacies like
malpua, jalebi, shahi tukra, meethe pode and more.
completely Indian dessert which prepared with evaporated milk and very popular
in North India. You can serve rabri with lots of Indian sweet delicacies like
malpua, jalebi, shahi tukra, meethe pode and more.
Personally I
prefer chilled rabri but you can serve hot or cool, its upto you. Rabri is exotic
sweet which prepared quickly with few ingredients, you have to boil the milk
till to half and mix with condense milk for thick consistency, garnish with
chopped nuts, cardamom and saffron for amazing aroma.
prefer chilled rabri but you can serve hot or cool, its upto you. Rabri is exotic
sweet which prepared quickly with few ingredients, you have to boil the milk
till to half and mix with condense milk for thick consistency, garnish with
chopped nuts, cardamom and saffron for amazing aroma.
Preparation
Time: 5 Minutes
Time: 5 Minutes
Cooking
Time: 15 Minutes
Time: 15 Minutes
Servings:
4
4
Category:
Indian Mithai
Indian Mithai
Ingredients:
2 Cup Milk
Half Tin Condense Milk
1 Tsp. Cardamom Powder
Few Saffron Strands
Sugar (optional)
Chopped Nuts, for garnishing
Instructions:
Boil the milk in non-stick pan on medium
flame, add condense milk and stir it continuously.
flame, add condense milk and stir it continuously.
Add cardamom powder and saffron and mix
it.
it.
Cook it until little thick consistency, keep aside.
Garnish with chopped nuts and serve
chilled.
chilled.
Tags: how to prepare rabri recipe, instant rabri recipe, easy
way to cook rabri, sweet milk recipes, indian dessert recipe, Diwali recipes,
festival special recipe, milk recipe. Blogging Marathon page for the other Blogging Marathoners doing BM#34
way to cook rabri, sweet milk recipes, indian dessert recipe, Diwali recipes,
festival special recipe, milk recipe. Blogging Marathon page for the other Blogging Marathoners doing BM#34
Enter your email address:
Delivered by FeedBurner
Simply Tadka is one place where I can show my passion for cooking and photography. My blog features easy and quick vegetarian recipes that donโt demand much time and effort. I loves experimenting and substitutes some of the ingredients that are not easily available in the kitchen. For more details Check here
looks super duper delicious ๐
looks yummy, love to have it with hot jalebi's ๐
Yummy Rabri simply superb
Love rabri and your's is just superb.
Looks yummy and delicious.
so yummy and so delicious
Pictures look very yum!
Looks yum. Love the picture Preeti
Love rabri and yours looks tempting !
Looks yum Preeti…
yum n delicious, an easy n yum recipe
Lovely clicks. Rabri looks yummy.
Rich and creamy dessert.
very very delicious and rich rabri ๐ looks yumm !!
Yummy rabri and awesome clicks.
Thanks for sharing.
One of my least fav deserts. Sorry Preeti but I just cant imagine mkaing or eating this ๐ Love the picture thought.
Yummy and very quick version of rabri
Rich n creamy dessert! !!
Very rich and creamy!
the way you styled the last photo with the props looks great
Rich and yummy dessert.
Looks delicious! I love milk desserts ๐