Sabudana khichdi is an Indian dish made from soaked sabudana, peanuts and potatoes. It is typically prepared in parts of western India such as Maharashtra, Karnataka, Madhya Pradesh, Gujarat and Rajasthan. It is available as street food in various places and widely eaten throughout the year. This dish is very popular choice of individuals in […]
Read MoreBhajiyas or pakoras are spicy and fried snack similar to fritter which are originated from India. Onion bhajis are often eaten as a starter in North India. It’s very popular street food also which are commonly available at local vendor shops. You can serve onion pakoras or bhajiyas with green pudina chutney or amchoor chutney. […]
Read MoreMoong Dal Poha Dosa is a very simple and easy recipe of dosa which you can serve with coconut chutney and sambhar for your everyday meals. In this recipe, you have to combine moong dal paste with soaked poha and some seasoning. This dosa recipe is very instant and quick […]
Read MoreThis aloo toast recipe is an easy and tasty sandwich recipe. You can serve this recipe as lunch box meal, in breakfast and even in dinner also. To make variation, you can apply green chutney, garlic chutney whatever you prefer to enhance the taste. But i prefer simple and buttery in taste. […]
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