To make this recipe we need to mix green moong dal-based sprouts with curd, besan and spices. You can use yellow moong dal too instead of sprouts as per your availability or choice. You can garnish these savouries pancakes with colourful veggies such as carrot, paneer, capsicum, corn and more. You can serve these pancakes […]
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Roasted makhana chaat recipe is a healthy and tasty chaat recipe which is the perfect option for an evening snack. This recipe is full of goodness, combination of probiotic yogurt, spicy, sweet and sour tamarind chutney, hot and tangy green chutney and high fibre and low in calorie foxnuts. This chat is just amazing in […]
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Healthy Sprout Salad is a Healthy Indian salad or you can say chaat where we have to combine the crunchy and healthy moong or moth sprouts with onion, tomato and other ingredients. This sprout salad recipe is quite easy to prepare and you can serve as side dish […]
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Last Updated on April 19, 2019Naga cuisine is known for its variety and simplicity. Galho is a soupy concoction of fresh and leafy vegetables and rice with meat or without meat. It is very similar to North Indian khichdi dish. It can be prepared with meat or without meat. This time I shared vegetarian version […]
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