Main Course

Blogging Marathon
Breakfast Recipes
Dinner & Lunch Recipe
Flatbreads
Gujarati & Sindhi
Indian
Main Course
No Onion & No Garlic
Parathas
Protein Rich

Palak Thepla | Spinach Thepla – Gujarati Recipe

Palak thepla is a healthy preparation of the Gujarati Indian flatbread recipe. Palak is a rich source of iron, several vital antioxidants and anti-cancer composition which provide powder packed healthy texture to the theplas. It is made with spinach, wheat flour, gram flour, curd and spices.     Thepla is a popular Gujrati recipe which […]

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Blogging Marathon
Dinner & Lunch Recipe
Gluten Free recipes
Indian
Sabzi & Curry
Vegan Recipes

Aloo Palak Recipe

Aloo Palak or Potato Spinach Curry is a vegan Indian dish made with potatoes, spinach, and spices. This time I shared homemade version of aloo palak with minimal use of spices just like aloo methi I prepared at home. It is a very comforting food with goes very well with flatbread like roti or paratha. […]

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Blogging Marathon
Breakfast Recipes
Finger Snacks
Gluten Free recipes
Indian
kids recipes
Low calorie
Pan Fry
Pancakes and Dosai
Protein Rich
Recipes

Sprouts and Veggie Pancakes (Finger Food Recipe)

To make this recipe we need to mix green moong dal-based sprouts with curd, besan and spices. You can use yellow moong dal too instead of sprouts as per your availability or choice. You can garnish these savouries pancakes with colourful veggies such as carrot, paneer, capsicum, corn and more. You can serve these pancakes […]

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Boiled
Dal & Kadhi
Dinner & Lunch Recipe
Fusion
Gujarati & Sindhi
Indian
No Onion & No Garlic
Recipes

Fajeto Recipe (Gujarati Mango Kadhi)

Fajeto is a yogurt and ripe mango puree based Guajarati recipe which is delicious in taste. This kadhi is tangy and sweet in taste which serves with rice and phulkas. This kadhi is very popular in mango season which cooked with sour curd and chickpea flour (besan). Traditionally fajeto recipe is hot drink based on […]

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