Street Food & Chaats

Soya Keema Pav (Indian Street Style Soya Keema Pav Recipe)

Soya Keema pav is a delicious and vegetarian twist on the classic keema pav recipe. Instead of using minced meat, I used soya granules as a meat substitute, making a perfect texture of keema for vegetarians and vegans. This dish is equally flavourful and tasty, offering rich, spicy and protein packed filling served with soft […]

Moradabadi Dal Recipe | Indian Moong Dal Chaat Recipe | Muradabadi Dal Recipe

Dal Muradabadi is a popular Indian vegetarian dish that originated in the city of Muradabad in the state of Uttar Pradesh. It is a flavorful and aromatic lentil-based dish known for its rich texture and delicious taste. The dish gets its name from the city of Muradabad, where it was first created and gained popularity. […]

Pyaaz Ki Kachori | Onion Kachori | Jaipuri Pyaaz Kachori Recipe

Pyaaz kachori is a popular Indian snack that originated in the state of Rajasthan. These flaky pastries are filled with a spicy onion mixture and are usually served with tamarind or mint chutney. Pyaaz kachori is a great snack for tea time or as an appetizer for parties and gatherings. The pastry is made with […]

Bun Samosa From Kasauli

Last Updated on May 11, 2023Bun samosas are a unique twist on the traditional samosas. They are essentially samosas stuffed inside burger buns and shallow fried until crispy and golden brown. This snack is popular in India and especially in Kasauli, Himachal Pradesh served as a street food. ()() Bun samosas are easy to […]