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I love the challenge to use leftover items
into preparing something new and fresh meal. This time I used leftover rice to
prepare crunchy and crisp rice ball snacks. This recipe called Cheesy Rice
balls which are deep fried snack and prepared with rice, onion, cheese and
spices. It’s really superb and easy to make. This is a perfect meal which you
can give your child in lunchbox or when comes back from school or play ground
as an appetizer. I love the addition of cheese in this recipe which is favorite ingredient of kids. For me it’s the best use of leftover cooked rice, you can
add vegetables in this recipe for making healthier snack.
into preparing something new and fresh meal. This time I used leftover rice to
prepare crunchy and crisp rice ball snacks. This recipe called Cheesy Rice
balls which are deep fried snack and prepared with rice, onion, cheese and
spices. It’s really superb and easy to make. This is a perfect meal which you
can give your child in lunchbox or when comes back from school or play ground
as an appetizer. I love the addition of cheese in this recipe which is favorite ingredient of kids. For me it’s the best use of leftover cooked rice, you can
add vegetables in this recipe for making healthier snack.
Preparation
Time: 12 Minutes
Time: 12 Minutes
Cooking
Time: 15 Minutes
Time: 15 Minutes
Servings: 4
Category:
Leftover Recipes
Leftover Recipes
Ingredients:
2 Cup Leftover Boiled Rice
2 Small Onion, chopped
1/3 Cup Cheese, grated
2 Tbsp. Gram Flour
2 Green Chili, chopped
1 Tsp. Ginger, grated
2 Tbsp. Green Coriander, chopped
1/2 Tsp. Turmeric Powder
Red Chili Powder to taste
Salt to taste
Other Ingredients
2 Tbsp. Cornflour
Pinch of Salt
Water for batter
Bread Crumbs
Oil for deep frying
Instructions:
Take boiled and leftover rice in separate bowl
and mash them.
and mash them.
Add chopped onion, green chili, ginger and
coriander and mix well.
coriander and mix well.
Add cheese, salt, turmeric powder, red chili
powder and gram flour, mix well.
powder and gram flour, mix well.
Prepare dough consistency mixture and divide
into equal portions and prepares into round shaped balls.
into equal portions and prepares into round shaped balls.
Mix the cornflour, salt and enough water to
prepare batter. Dip the every ball in batter and toss into bread crumbs and keep aside in plate.
prepare batter. Dip the every ball in batter and toss into bread crumbs and keep aside in plate.
Heat the sufficient oil in non-stick and deep
fry them until to golden and crisp balls on low flame.
fry them until to golden and crisp balls on low flame.
Drain them into kitchen towel and serve hot
with green chutney.
with green chutney.
Notes:
You can add boiled vegetables also to enhance
the taste and for healthier version like grated carrot, boiled peas.
the taste and for healthier version like grated carrot, boiled peas.
Adjust the spices and chili quantity as per
tastebuds.
tastebuds.
Tag:
how to cook rice balls at home, easy snacks recipes, kids favorite recipes,
starter recipes, how to make cheese rice balls, party snacks, simple and easy
to make snacks, rice recipes, how to use leftover rice, how to use leftover
meals to create new recipes, monsoon and winter special snacks. Blogging Marathon page for the other Blogging Marathoners doing BM#34
how to cook rice balls at home, easy snacks recipes, kids favorite recipes,
starter recipes, how to make cheese rice balls, party snacks, simple and easy
to make snacks, rice recipes, how to use leftover rice, how to use leftover
meals to create new recipes, monsoon and winter special snacks. Blogging Marathon page for the other Blogging Marathoners doing BM#34
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Simply Tadka is one place where I can show my passion for cooking and photography. My blog features easy and quick vegetarian recipes that don’t demand much time and effort. I loves experimenting and substitutes some of the ingredients that are not easily available in the kitchen. For more details Check here
Looks very inviting Preeti..neatly done..
Nice clicks, am sure is very tasty and yummy recipe
looks so crispy and well cooked from outside and such neat finishing 🙂
this is very popular Italian dish called orancini using leftover Risotto except doesn't have all the spices. am sure Indian version is delicious
Sounds interesting and inviting,those rice balls look damn cute..
cheese balls with leftover rice..can't believe!! really interesting
delicious ones!! so tempting!!
Sowmya
tempting snack…n lov with cheese…
i would seriously want to thank you for this recipe!!! i've some cooked rice lying in the fridge which i know nobody would want to eat and i am at a loss on what to do with them! these cheese filled balls looks so amazing… i'm definitely going to make these today once i go home…
Wow that's an interesting way o use leftover rice . Bookmarked…
Wow… its really very yummy dear..perfect arancini… love it..
Very crispy and attractive rice balls, drooling here.
I made these today Preeti and we are loving it thanks again.
wow looks yummy….will try for my kids
Very often we end up having some left over rice! Such a lovely recipe t use it up 🙂
Perfect party appetizers..
I bookmarked this when I saw the recipe in Vijay tv… Nice way to use leftover rice.. Cheesy balls looks outstanding with your presentation..
Those rice balls look crispy and delicious. Perfect party snack.
Rice balls look delicious