Sooji Vegetable Toast

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Today I post “Sooji Vegetable Toast” a great option
for breakfast. This recipe is very easy and simple to prepare with in few
minutes. Under this recipe, I prefer to use colorful vegetable like corn,
tomatoes, onion, green chili, peppers and more. You can choose any veggies
according availability or as per your kid’s preference. This is great option
for picnic time or also for lunch boxes. In my family, kids call this easy
bread pizza too.



Preparation time: 15- 20
minutes

Cooking time: 10 Minutes
Serving: 4 slices
Ingredients
4-5 Bread slices
3 Tbsp. Semolina/ Suji
3 Tbsp. Fresh Cream or Malai
2/3 Cup Onion, Cucumber, Tomato and Corn, chopped
1 tsp. Green Chili, chopped
Fresh Green Coriander, Chopped
Salt to taste
Chat masala
Butter for greasing
Pictorial

Fresh cream or malai 
Mix veggies
combine cream, salt, semolina, veggies togther
spread this mixture on bread equally
grease butter and cook till to golden

Direction
Chop the vegetables very fine. (onion, cucumber,
tomatoes and green chili). Combine the chopped veggies and corn together in one
bowl.
Add malai/ cream and semolina with salt and chat
masala as per taste. Mix well. Spread this paste on the top of breads and
garnish with chopped green coriander.
Now heat the tawa or pan on medium flame. Grease
little ghee or butter and place the bread. Cook till to golden from the both
sides carefully. Serve this bread slices with sauces.
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Simply Tadka is one place where I can show my passion for cooking and photography. My blog features easy and quick vegetarian recipes that don’t demand much time and effort. I loves experimenting and substitutes some of the ingredients that are not easily available in the kitchen. For more details Check here

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