rice

Iyengar Sakkarai Pongal – Sweet Pongal Recipe in Iyengar Style

Sweet pongal or sakkarai pongal recipe is a sweet recipe which made during the pongal festival. The rice is boiled with milk, jaggery and nuts in earthenware pots or bronze pots is called Sakkarai Pongal. Sakkarai Pongal is generally served as a prasadam in temples. Sakarai pongal is traditionally sweetened with jaggery, which gives the […]

Gujarati Vaghareli Khichdi Recipe

Vaghar means tadka or tempering and Vaghareli Khichdi means seasoned or tempered khichdi is a traditional and authentic khichdi from Gujarat region. It is simple and easy to make khichdi recipe which made of moong dal and rice with addition of vegetables. It can be served with kadhi, curd or papad. Vaghareli khichdi […]

Samak Rice Khichdi (Vrat Ki Khichdi) Recipe

Sama ki khichdi or vrat ki khichdi is usually made on Navrarti or Ekadashi fasting days. Sama is a small grain which is round in texture and gluten free. Samak is also known as moriyo, mordhan, vari, varai, sama, samvar or vrat ke chawal. It is known as barnyard millet in English. This […]

Dal Khichdi Risotto

Khichdi is a very comforting Indian dish which made from rice and lentils but other variations includes bajra, mung dal, and daliya. It is considered as one of the first solid foods that babies eat. Khichdi is a savory porridge. Risotto is a northern Italian rice dish which cooked with broth and cooked till […]