Blogging Marathon

Mangodi Ki Sabzi/ Yellow Gram Dumpling Curry

Last Updated on February 15, 2018 Earlier in my grand mom times, badiya or mangodi or dried gram dumpling were made at home in large quantities. Whenever they were planned to made this dumpling, full family comes together and made at one place. It was really fun and enjoyable but now-a-days because of busy schedule […]

Curd Toast

Last Updated on February 15, 2018 This time I prepared very simple recipe “Curd Toast” with three ingredients as bread, curd and mustard. You have to mix the curd with salt and pepper then cook it on non-stick with butter and mustard. This is very simple and easy to cook recipe which can prepared for […]

Dahi Ki Sabzi

Last Updated on February 15, 2018 Today I publish “Dahi Ki Sabzi” under “Cooking with Curd” theme as Punjabi tradition. For this recipe, you have to cook curd with spices and onions. It’s a very easy and quick recipe for any time meal. In Punjabi families, they prefer to made dahi ki sabzi mostly with […]

Macaroni Cheese Bites

Last Updated on February 15, 2018 It’s a myth that pasta like, spaghetti, macaroni, twisted pasta, penne pasta and more varieties of pastas can use only for pasta recipes or in Italian food. Now-days, you can prepare anything with these number of pasta’s varieties. This time I prepare Macaroni cheese Bites for kid’s delight theme. […]