Last Updated on February 15, 2018 Xacuti curry is classical non-vegetarian Goan recipe, which prepared with xacuti masala and chicken or mutton stuff. But Simply Tadka is vegetarian food blog, so I prefer to prepare potato dumplings instead of non-vegetarian stuff. Xacuti Curry (vegetarian version) is made with potato dumpling cooked in Gaon flavors of […]
Read MoreLast Updated on February 15, 2018 Icle kofta is really fantastic dumpling recipe in which crust prepared with broken wheat and paneer and stuffed with paneer and onions. It’s really unique and tasty version of kofta or dumpling which you can serve as snack with green coriander dip and tomato ketchup. Even you can serve […]
Read MoreLast Updated on February 15, 2018 It’s a myth that pasta like, spaghetti, macaroni, twisted pasta, penne pasta and more varieties of pastas can use only for pasta recipes or in Italian food. Now-days, you can prepare anything with these number of pasta’s varieties. This time I prepare Macaroni cheese Bites for kid’s delight theme. […]
Read MoreLast Updated on February 15, 2018 In every party first we have to serve welcome drink, must be refreshing and chilled but after drink we need to serve some light starter. So here “Spicy Paneer Nuggets” are interesting and tasty appetizer for our lovely guests. On 3rd day of blogging marathon under occasional theme, I choose […]
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