stir fry

Gobhi Matar Masala Recipe

Cauliflower or Gobhi is very common vegetable in Indian kitchen, generally I prepared aloo gobhi or gobhi ke parathe for lunchboxes. But sometime for a change we made gobhi matar ki sabzi or you can say gobhi keema recipe. For this recipe, you have to slightly cook the gobhi in […]

Bhindi Masala Fry

Bhindi masala fry is simple and easy stir fry recipe of okra, tomatoes and onion. To make Punjabi style bhindi masala fry, you have to prepare the onion tomato masala and then cook the chopped bhindis in this masala till to tender. When we saute the bhindi in onion and tomatoes together then they produce […]

Tindora Fry | Ivy Gourd Stir Fry | Kundru Ki Sabzi

Tindora or Kundru is a green vegetable which look alike a baby cucumber, also called tendli, tindora, dondakaya or ivy gourd. It is a great source of soluble fiber and is also rich in Vitamin A and C. Coccinia grandis, the ivy gourd, also known as scarlet gourd, tindora, and kowai […]

Farali Arbi Fry ~ Vrat Wali Sukhi Arbi Fry

The arbi recipe is very common dish in north region. You can prepare dry or rase (gravy) wali arbi in north style. Arbi and its leaves are used in different ways in Indian cuisine such as patra, sukhi arbi, farali arbi stir fry, besan wali arbi and many more. You can call arbi or taro […]