Wheat flour

H- Hare Chane Ke Paratha | Choliya Paratha | Green Chickpeas Parathas

During winters, you can easily found fresh green chickpeas in market. The taste of any recipe will increase when we used fresh and seasonal vegetables. Most of time I prepared green peas stuffed paratha for breakfast but this time I tried green chickpeas parathas with same technique. For this paratha, you […]

A- Aloo Cheese Paratha

Paratha is first option for breakfast in my family. I daily prepare the wheat flour dough to make fresh roti, parathas and more for lunch and dinner. For Indian flatbread theme, I started my cooking with first letter A i.e. Aloo Cheese Paratha. First I prepared Aloo cheese stuffing, for this you […]

Whole Wheat Golgappas Recipe | Atta Ke Golgappe Recipe

Last Updated on May 13, 2018 Golgappas are very popular street food which also known as pani puri, puchka, gupchup and mine favorite too. They are always served with flavored water and stuffed with sweet chutney, boiled potatoes and chickpeas. Sometimes they are served as dahi chaat which are stuffed with Indian sauces, spices […]

Boondi Paratha | Khara Boondi Paratha | Indian Flatbread Recipe

Last Updated on May 13, 2018Boondi paratha is really interesting Indian flatbread which stuffed with stir fried boondi. For stir fried boondi, just cook the boondi with onion, green chilies and spices as other stir fry vegetable. In preparing tikha or khara boondi, the batter is mixed with spices and salt before frying. Crushed curry leaves are added. Khara […]