Month: February 2013

Choco Peanut Butter Milkshake

Chocolate Peanut butter milkshake is very simple and easy to prepare with two simple steps. Mix and blend till to smooth and fluffy shake. Under this shake recipe, we have to blend milk, chocolate, peanut butter and ice-cream together. You can add more sugar as per taste buds. Preparation time: 0 minutes Cooking time: 5 […]

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Ghugni- East India Snack

On the last day of this North East cuisine, I choose very popular snack i.e. Ghugni is an evening street snack in Eastern India especially in Bengal, Assam, Bihar, and Orissa. For this recipe, soak dried yellow peas or green peas overnight and cook into gravy with Bengali spices and serve with kurmura or onion […]

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Vegetable Momos (Steamed)

I prepared one of very famous snack from the Sikkim i.e. Steam Vegetable Momos with Tangy spicy Chutney. For the recipe, I prepare to use carrot, capsicum, onion and corn. You can used any combo of vegetables which you prefer or available. You can serve this momos with tomoto ketchup or chili sauce.  I used […]

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Labra- Assamese Cuisines

This time I tried some very popular recipes from Assamese cuisines… because of choosing North East food for 4th week of this month. Out of all first is Labra, To know proper procedure and flavors of this labra recipe I prefer to choose Sunita’s labra recipes from her space. Under this recipe, Combine and stir […]

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