Month: March 2013

Sugar Free Navaratan Laddoo- Holi Special By Anu

Whenever I think of festival Holi, it’s a splash of colors in my mind. We Indians are mostly known for our unity in diversity. Here different people from different culture living in harmony. So Holi is a celebration with different people, colors and flavors. I can’t think of any other dish than this yummy laddo […]

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Mawa Gujia

Gujia is very famous traditional and authentic Indian mithai or sweet which prepared during Holi and Diwali. I have learnt this recipe from my aunty. On the very auspicious day i.e. Holi, a colourful festival for everyone… for this fest, I prepare very tempting and delicious Indian sweet; “Mawa Gujia”. Before two three days, One […]

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Watermelon Aqua Fresca and Cuponation

A very popular drink served throughout the Mexico which is prepared with different fruits for different flavors. As per season, here watermelon is available and it’s mine favourite too. I prefer to prepare Watermelon Aqua Fresca; it’s very appropriate drink for upcoming summer heat. You can choose strawberry, blueberry, mango and kiwi, orange and juicier […]

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Announcing Kid’s Delight- Street Food

Cooking for kids is really challenging task for every homemaker because they did not predict taste and preferences of kids easily. We all know preparing food for adults is very easy but kids are very choosy for food and also ingredients. Kids love street or junk food like golgappe, chaat, bhelpuri, pav bhaji, chole bahture, […]

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