Month: May 2013

Updates About Winner’s Choice Giveaway Event

Here is first update post about “Winner Choice Giveaway”. I get so many entries but some of bloggers and non-bloggers have not fulfilled all the entries. I have not count such entries. Please check and get back on it to get eligible for the giveaway. 1 month left for the giveaway to end. Click Here and participate if you did […]

Kashmiri Pulao

This very simple and creamy pulao, or mixed rice, is from the Northern Indian state of Kashmir. Although it is a frozen region high in the Himalayas, Kashmir lies along the ancient overland trade routes between Persia and India, and the cuisine is famous for using a huge assortment of spices and dried nuts from all over India. […]

South Indian Cooking- Roundup

Here is the roundup of my event “South Indian Cooking” announced by Anu and hosted by Simply Tadka. This event received 68 entries. Thanks to all who sent their awesome recipes in this event and makes my event successful. A big thanks to Anu who gives me this chance to host this lovely event through which I get lots […]

Moong’s Sprouts Samosas and Winner Announcement for April Series

This Time I picked very popular street snack which loved by everyone Samosas with different filling, so I choose baked samosas with colourful veggie filling for 1st day, Traditional Aloo samosa with ambi chutney for 2nd day and on the last day I choose Sprouts filling for this tempting samosas. Sprouts are very healthy and nutritious, generally […]