Day: November 8, 2013

Palak Ki Kadhi| Spinach Kadhi| Spinach Recipes

Spinach kadhi or palak ki kadhi is combination of fresh spinach leaves cooked with yogurt, gram flour and spices. Spinach has a rich source of minerals and proteins. As kids, we were not preferred to eat green vegetables, but My mom always tried to use green leafy vegetables especially spinach in curries and kadhi.   […]

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