Tarla Dalal was an India’s most famous and best cookery author. She was very simple and elegant lady with perfect professionalism and host two cooking shows like “Tarla Dalal show” and “cook it up with Tarla Dalal. Out of both, Cook it up with Tarla Dalal was my favorite show in childhood telecast on Sony TV. Her first […]
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I love the challenge to use leftover items into preparing something new and fresh meal. This time I used leftover rice to prepare crunchy and crisp rice ball snacks. This recipe called Cheesy Rice balls which are deep fried snack and prepared with rice, onion, cheese and spices. It’s really superb and easy to make. […]
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Zucchini fritters are very popular which are deep fried or shallow fried patties shaped snack made with potatoes, zucchini and carrots. You can serve zucchini fritters with sauces and cream. It’s a better option to serve as snack or in lunch box too. These are tasty, delicious, healthy and crisp patties shaped savory cakes which […]
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Spinach kadhi or palak ki kadhi is combination of fresh spinach leaves cooked with yogurt, gram flour and spices. Spinach has a rich source of minerals and proteins. As kids, we were not preferred to eat green vegetables, but My mom always tried to use green leafy vegetables especially spinach in curries and kadhi. […]
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