Year: 2013

Rava Kesari/ Indian Semolina Pudding

In India, Rava kesari or Indian semolina pudding is very popular Indian halwa or sweet which serves in special days. In north side it’s called sooji ka halwa but in south side, people add little color and saffron which gives kesari texture and calls Rava kesari.  It’s a very easy and simple recipe to makes […]

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Fruit and Ice-cream Parfaits

After crossing five alphabets ABCDE, now time to reveal the next alphabet F. I have choose “Fruit and Ice-cream Parfait” to made under fusion food theme. For this dessert, we need to make three to four layers in tall glasses. I had selected ice-cream, fruits and cornflakes to prepare three layers in this parfait recipe. […]

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Eggless Tutti Fruity Cake

Now time to share next alphabet i.e. E for “Eggless Tutti Fruity Cake” under baking theme, its taste like a Britannia fruit cake. I never tried cakes in oven before; it’s my first attempt. So I choose one of my blogger friend Aarthi’s space “Yummy Tummy”. She has well known and fantastic blog and wonderful […]

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Dinner Rolls/ Indian White Pav

  After ABC alphabets, time to show D alphabet. D for Dinner Rolls under baking theme for BM 32. In India, pav or buns are very famous to serve with tea or main course probably known by dinner rolls in western culture. White pav are used in lots of street food recipes like vada pav, pav […]

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