I taste tofu many times in restaurants but never cooked at home. To get perfect snacks, I tried super easy recipe i.e. Crispy Tofu Fried. To make this bite size snack, just dip the tofu into cornflour batter and rolled into oats or panko. To make healthier snack, I choose multigrain oats, combination of oats, barley, […]
Read More
Dhudhi ka Dalcha is basically belong to Hyderabadi dish which prepared by yellow lentil and ghiya or lauki. Lauki is known as bottle gourd, doodhi, kaddu or calabash. Dal or curry is very common recipe which prepared in every Indian house on daily basis. Basically when dalcha prepared, they made with chicken or mutton but […]
Read More| Powered by WordPress | Theme by TheBootstrapThemes
