Like many others, my love for Korean food started while watching K-dramas—those cozy kitchen scenes where kimchi appears at every meal instantly made me curious. As an Indian who enjoys experimenting in the kitchen, I wanted to recreate that experience at home, but in a way that suited my vegetarian lifestyle. That’s how this homemade […]
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Dalgona Coffee is a Korean beverage which made by whipping equal proportions of instant coffee, sugar and hot water until it become creamy and fluffy and then adding it to cold milk or hot milk. Occasionally it is topped with instant coffee, choco powder, crumbled cookies and honeycomb. The beverage’s origins can be traced to […]
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