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Sindhi Mitho Lolo Recipe | Sindhi Sweet Flatbread Recipe

Mitho Lolo is a traditional sweet dish from the Sindhi cuisine, typically made during festivals and special occasions. Mitho lolo is sweet sindhi flatbread recipe which made with whole wheat flour, sugar and water. It is a sindhi special recipe, you can serve along with curd, pickle or chutney. You can store these sweet […]

Bengali Bhuni Khichdi Recipe

Bengali Bhuni Khichdi is a traditional and flavorsome dish from the Bengali cuisine of Eastern India. It is a one-pot meal made with a combination of rice and lentils, cooked with aromatic spices and ghee (clarified butter). The word “bhuni” refers to the process of sautéing or roasting the ingredients, which adds a rich and […]

Masala Daliya Recipe | Broken Wheat Khichdi Recipe

If you’re searching for a nutritious and delicious dish that satisfies your taste buds while providing wholesome goodness, look no further than Masala Daliya. Masala Daliya is a delightful Indian recipe made with cracked wheat, commonly known as daliya, infused with aromatic spices and seasonal vegetables. It’s a popular choice for breakfast or as a […]

Moradabadi Dal Recipe | Indian Moong Dal Chaat Recipe | Muradabadi Dal Recipe

Dal Muradabadi is a popular Indian vegetarian dish that originated in the city of Muradabad in the state of Uttar Pradesh. It is a flavorful and aromatic lentil-based dish known for its rich texture and delicious taste. The dish gets its name from the city of Muradabad, where it was first created and gained popularity. […]