Recipes

Trevti Dal/ Tadka Dal

Last Updated on February 15, 2018 Today I posted “Trevti Dal” under the On-going BM# 20, Delicious Dal Theme. Under this recipe, combine three lentils together and add some fried golden onion for little tadka taste. For wonderful presentation, I add red chilli tempering in this dal, normally we know this dal by the name […]

Oats and Fruits Smoothie

Last Updated on February 15, 2018 Today I post “Oats and Fruits Smoothie” recipe, under this recipe combine oatmeal and some combo of fruits and blend it together for thick and smooth consistency. It’s a really healthy drink which good in breakfast or any time temptation. We can serve chilled with some more chunky fruits. […]

Vegetable Dhansak

Last Updated on February 15, 2018 Today I post “Vegetable Dhansak” which submitted to On-going Event “Blogging Marathon# 20” under the theme of “Delicious Dal” hosted by Srivalli. When I get this theme “Delicious Dal” suddenly Dhansaak come in my mind but according to Parsi Cuisine, Dhansak is a popular Indian dish, especially popular among the Parsi Zoroastrian community. It combines […]

Parsian Cuisine- Dhansak Masala

Last Updated on May 12, 2018 How to prepare Dhansak Masala Preparation Time: 10 Minutes Cooking Time: 5 Minutes Serving: 1/2 Cup Masala Ingredients: 1 Bay leaf/ Tej Patta 4 Piece Whole Dried Red Chili/ Sabut Sukhi Lal Mirch 2 small Piece Cinnamon Stick/ Dalchinni 1/2 Tsp. Black Mustard Seeds/ Rai 5-6 Cloves/ Long 1/2 […]