Punjabi

Beverages
Haryana
Holi
Indian
Navratri
Punjabi
Recipes
Regional Cuisine
Sharbat/ Indian Drinks
Vrat/ Falahari Recipes

Rose Lassi | Sweet Rose Lassi Recipe

Lassi is one of the popular dahi based drink in North region especially. Lassi is a blend of fresh yogurt with water or milk and sugar or spices for sweet or savory flavors. Namkeen lassi is just like a buttermik or chaach, while sweet and fruit based lassis are like milkshakes.     Rose Lassi […]

Read More
Blogging Marathon
Dinner & Lunch Recipe
Makar Sankranti
One Pot Meal
Punjabi
Rice Dishes

Urad Dal Khichdi from Punjab

Kali urad dal khichdi is very popular khichdi in Punjab region which made with rice and black whole grams. It is very delicious and easy to cook with few ingredients. Kali dal khichdi is generally cooked in Punjab on the day of Lohri and will next day on Makar Sakaranti. It can be served with […]

Read More
Blogging Marathon
Dal & Kadhi
Dinner & Lunch Recipe
Low calorie
Main Course
Protein Rich
Punjabi
Recipes

Garlic Moong Dal | Lasuni or Lasooni Moong Dal Tadka Recipe

Lasooni dal is an easy version of moong dal tadka with flavors of garlic. It is a quick and easy version of making dal tadka and you can serve along with rice and phulka or tawa roti. Moong dal is one of the best vegetarian superfoods for everyone. Yellow Moong dal is extremely light and […]

Read More
Babies & Toddler Recipes
Blogging Marathon
Diwali
Festival Recipes
Halwa
Holi
Punjabi
Recipes
Regional Cuisine
Sweets & Mithai

Aate Ka Halwa

Last Updated on March 8, 2019Aate ka Halwa is very popular halwa in Indian kitchen. This halwa is made from whole wheat flour and ghee and very common Indian sweet dish in North India. This recipe is simple and easy to make, you can be made for any occasion or festival season.     Aate […]

Read More