Chana Dal Vada is very tasty, savory and crunchy fritters which you relish at evening time with coffee or tea. This time I add poha also in this chana dal mixture to make it more crunchy and tasty. There are many ways to make chana dal vada. For more flavors, I added coriander, peanuts,chilies, […]
Read MoreBisi Bele Bath is a delicious and healthy meal of lentil, vegetables and rice. Bisi Bele ath is a very popular authentic dish of Karnataka region. To make bisi bele bath is a lengthy process. For this recipe, you have to cook rice, dal and vegetables separately and then mix everything in one pot. […]
Read MoreWheat Rava pongal is very healthy and tasty breakfast recipe in South Indian region. It is quite healthy version of regular ven pongal which made using rice or rava. For wheat rava pongal, you have to cook daliya and dal together in pressure cooker. It is healthy and delicious South Indian breakfast recipe. Thai […]
Read MoreSambar Sadam is very popular recipe from Tamil cuisine which is a combination of sambar and rice. There are so many way of cooking sambar rice but I tried to cook in very simple way. It is very comfortable khichdi recipe from Tamil kitchen. It can be served with curd, pickle or papad. I used […]
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