Snacks/ Starters

Babies & Toddler Recipes
Boiled
Dinner & Lunch Recipe
No Onion & No Garlic
Pasta and Noodles
Recipes
Salad & Salsa

Easy Cold Pasta Salad Recipe (Kid-Friendly Pasta Salad Recipe)

  This cold pasta salad recipe is really healthy, filling, colorful and delicious recipe which made with fresh vegetables and boiled pasta. This recipe is totally kid’s friendly which you can serve for lunch, dinner, picnic or lunchboxes.   My baby is one of the fussy eater who eats only few items such as bread, […]

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Blogging Marathon
Breakfast Recipes
Fritters & Samosas
Fusion
Recipes
Snacks/ Starters

Yellow Dal Khichdi Pakora recipe

Whenever I found leftover rice or khichdi in freeze, always prefer to make pakoras. For more flavorful, I added onion, ginger, green chilies and coriander leaves. You can add chopped vegetables also if you prefer. It can be served with green chutney or sweet tamarind chutney. It is great evening snack with tea or coffee. […]

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Blogging Marathon
Fusion
Gluten Free recipes
Gujarati & Sindhi
Other Snacks
Recipes
Snacks/ Starters
Vegan Recipes

Khichdi Na Muthia (Gujarati Recipe)

Muthia is an Indian food which is derived from the way it is made, from the gripping action of the hand. It is just like sausage but it is a vegan dish. It is made up of chickpea flour, methi, salt, turmeric powder, chili powder and oil. You can keep this snack for few days […]

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Blogging Marathon
Diwali
Finger Snacks
Holi
Maharashtra
Recipes

Bhakarwadi Recipe and Nature Fresh Acti Heart Edible Oil

Bhakarwadi is a traditional Marathi cuisine sweet and spicy snack popular in Maharashtra, Gujarat and Rajasthan and widely available in the markets of Pune. This time I made bhakarwadi for upcoming Holi Festival.     It is made from gram flour dough made into spirals stuffed with mixture of coconut, poppy seeds, sesame seeds and […]

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