This aloo toast recipe is an easy and tasty sandwich recipe. You can serve this recipe as lunch box meal, in breakfast and even in dinner also. To make variation, you can apply green chutney, garlic chutney whatever you prefer to enhance the taste. But i prefer simple and buttery in taste. […]
Read MoreSesame toast is one of the popular snacks in Chinese cuisine in which chopped vegetables are used as a topping on bread and spread batter and pan-fried. You can cut into different shapes like strips or quarterly and served with ketchup or any home based dip. It is a perfect snack for kid’s party […]
Read MoreLast Updated on May 13, 2018 Vada Pav, alternatively spelt Vada Pao, Wada Pav, or Wada Pao, is a vegetarian fast food dish native to the Indian state of Maharashtra. The dish consists of a deep fried potato dumpling placed inside a bread bun (pav) sliced almost in half through the middle. It is […]
Read MoreLast Updated on May 13, 2018 Dabeli is a popular street food of India, originating in the Kutch region of Gujarat. Dabeli means Pressed in Gujarati language. It is a spicy snack recipe made by mixing boiled potatoes with dabeli masala, chutneys, coconut, pomegranate, coriander, onion, peanuts and sev. This potato mixture stuffed in a […]
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