Last Updated on May 12, 2018 Today I post “Tangy Noodle Sandwich”…..under this recipe we cook first Maggie with ketchup for tangy taste….then add with bread and hot and yummy toast is ready for your tummy…really its completely delicious….hope everyone like it. You can do same with leftover noodles and Maggie….for more different flavors…add favourite sauce […]
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Last Updated on May 12, 2018 Today I post something different i.e. “Stuff Tomato Vada”, it’s three step recipe, under 1st step, we make gram flour and spices batter. In 2nd step, mash and add spices into boiled potatoes. In 3rd step, add mixture into tomato halves and fry them. Tomatoes are now eaten freely […]
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Last Updated on May 12, 2018 Bhajias or fritters also known as Pakoras, these are the perfect snack for a cold, rainy day and serve them with sweet tamarind chutney. Use any vegetable you like, here I used Cauliflower. Cauliflower is low in fat, low in carbs but high in dietary fiber, folate, water, and vitamin C, possessing […]
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Last Updated on May 12, 2018 When we prepared sooji’s idli which is very healthy and low cal. food, it’s my favourite and never says No to this. We can make so many new recipes or tasty snacks with leftover idli’s i.e. masala idli, fried idli, idli sandwich, so many variations. Here is one which […]
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