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Royal Mawa Paratha is sweet flatbreads which
prepared with wheat flour dough and stuffed with khoya/unsweetened condense
milk and dry nuts. You can serve these parathas as festive food on special
occasion with kheer or rabri.
prepared with wheat flour dough and stuffed with khoya/unsweetened condense
milk and dry nuts. You can serve these parathas as festive food on special
occasion with kheer or rabri.
For this recipe, you have to prepare sweet
stuffing with khoya and chopped nuts, roll with kneaded flour in same way as
roti and cooked until to golden and crisp. You can be prepared round, triangle,
square or any shape of paratha.
stuffing with khoya and chopped nuts, roll with kneaded flour in same way as
roti and cooked until to golden and crisp. You can be prepared round, triangle,
square or any shape of paratha.
Preparation
Time: 15 Minutes
Time: 15 Minutes
Cooking
Time: 10 Minutes
Time: 10 Minutes
Servings: 4
Category: Festival
Food
Food
Ingredients:
2 Cup Wheat Flour
Clarifying Butter/ Desi ghee, shallow frying
For Stuffing
1 Cup Mawa/ Khoya, grated
10 Cashews, chopped
10 Pistachios, chopped
10 Almonds, chopped
1 Tsp. Cardamom Powder
Few Saffron Strands
Few Saffron Strands
1/2 Cup Sugar
Instructions:
Combine all ingredients of stuffing together
in one bowl.
in one bowl.
Knead the firm dough with wheat flour and enough
water.
water.
Divide the dough into equal 10 portions. Roll
out the each portion into round form as chapatti.
out the each portion into round form as chapatti.
Place the 2 tbsp. stuffing and close the
edges. Flatten and roll out again in round form.
edges. Flatten and roll out again in round form.
Heat the griddle or tawa on medium flame and
place the paratha on tawa.
place the paratha on tawa.
Cook on a tawa on
both the sides using desi ghee till to golden and crispy.
both the sides using desi ghee till to golden and crispy.
Repeat the same
procedure with remaining dough to prepare parathas.
procedure with remaining dough to prepare parathas.
Serve royal mawa paratha with kheer or rabri.
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Simply Tadka is one place where I can show my passion for cooking and photography. My blog features easy and quick vegetarian recipes that don’t demand much time and effort. I loves experimenting and substitutes some of the ingredients that are not easily available in the kitchen. For more details Check here
I can feel the taste 🙂
very very delicious and royal rich paratha 🙂 looks super yummy and nice presentation dear 🙂
delicious recipe …
At first, I was confused on seeing the words condensed milk and parathas together. 🙂
Yummy parathas.
Maws stuffed Paratha sounds delicious ! Lovely presentation….
Cool idea – Mawa stuffed paratha! Loving them. I am sure it'd be a hit with kids.
That's a delicious roti with so much richness..good one..
Thats a real rich paratha
Very delicious paratha..makes me drooling..Would love to have rite now.
very delicious and rich paratha.
Paratha looks delecious and too rich!!
Very yummy and rich filling!
what a unique stuffing
Nice stuffing for the paratha…
These sure are a royal treat with all those nuts and mawa in the stuffing.. Looks amazing.
What a rich paratha these are! Lovely Preeti 🙂