Last Updated on February 15, 2018 Pindi Chole is very famous main course recipe in Punjabi cuisine which serves with puri and bhatura’s. It’s a spicy kabuli chana which cook in varied Indian spices and garnish with lemon wedges and green chili. It’s really very spicy and tasty. On 2nd day of 2nd week in […]
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Last Updated on February 15, 2018 Last Jan Month, I got canola oil 1 litre pack as a gift from Hadson. With this pack, I found a recipe booklet written by chef Komal Taneja. For the theme of Cooking from Cookbook, I choose “Oats Spinach and Paneer Cakes” from this booklet. It’s really amazing and […]
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