Last Updated on May 15, 2018 Sanna Pakoras is fried snacks from Sindhi cuisine which are made with onion, chilies and gram flour together and served with mint chutney. I love the crunch and crispiness of these snacks which gives nice texture. This snack is perfect for monsoon or rainy season with tea or coffee. I […]
Read MoreLast Updated on May 15, 2018 A samosa is fried or baked pastry with savory filling snack which served with spicy and sweet sauces. In this recipe, savory filling used such as spiced potatoes, onion, peas, paneer, lentil and now a days minced meat also used for non-vegetarian lovers. The samosa is originated in central […]
Read MoreLast Updated on May 15, 2018 Aloo 65 or Potato 65 is a spicy and deep fried snack which originated from Chicken 65 or paneer 65. It’s a quick and fried snack which made with potatoes and marination of gram and plain flour with curd and spices. You can serve this recipe as snack or […]
Read MoreLast Updated on May 15, 2018 Today I made Pancakes for my hubby but I have leftover batter in large quantity. To use this leftover pancake mix, I just tried Oreo fritters or you can say Fried Oreo. For this recipe, you have to just roll the Oreo cookies in pancake batter and deep fry them till to golden […]
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