Last Updated on February 15, 2018 This week I choose main course meal from Punjab state as a weekly theme, under this I will post all three recipes related to Punjabi Cuisines. First recipe which I post today is one of all favorite not only in north region but whole over the world…. i.e. dhaba […]
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Last Updated on February 15, 2018 Mirchi Vada is popular with the name of “Rajasthani Mirchi Vada”, it’s a very famous spicy snack in entire north-west area. The main recipe of Mirchi vada is made with big chili pepper and stuffed with potatoes mixture and dipped in gram flour batter and deep fried which usually […]
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Last Updated on February 15, 2018 Preparation time: 5 minutes Cooking time: 0 minutes Serving/yield: 2 Cups Ingredients: 1 Cup Del Monte Corn 1/4 Cup Fresh Coconut, Fine Chopped 1/8 Cup Fresh Green Coriander, Chopped 1 Green Chilli, Chopped 7-8 Almonds, Slivered Salt to taste Black pepper to taste 1/2 Lemon Juice Directions: Boil the […]
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Last Updated on February 15, 2018 Today I posted “Trevti Dal” under the On-going BM# 20, Delicious Dal Theme. Under this recipe, combine three lentils together and add some fried golden onion for little tadka taste. For wonderful presentation, I add red chilli tempering in this dal, normally we know this dal by the name […]
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