Last Updated on February 15, 2018 Mexican soup which made with chickpeas, beans and lots of vegetables that’s gives you nutrition and warm in winter. Mexican food is as complex food as any of great cuisine in the world like Chinese, Indonesian and Turkey. Mexican cuisine is combination of such staples ingredients such as corn, […]
Read MoreLast Updated on February 15, 2018 Today I’m very happy because I tried baking first time in oven…. I know you all are shocked but yes it’s my first chance when I did baking in my new Morphy Richards OTG. I had done my baking stuff always in pressure cooker. Thanks to my lovely co-blogger […]
Read MoreLast Updated on February 15, 2018 This time I prepare something different stuffing for stuff paratha with green mango and corns. It’s called “Ambi Makai Paratha”. For this recipe, you have to prepare stuffing with grated or chopped green mango and makai which cooked with red onion, ginger- chili paste and some seasoning. It’s sweet, […]
Read MoreLast Updated on February 15, 2018 Today I post “Sooji Vegetable Toast” a great option for breakfast. This recipe is very easy and simple to prepare with in few minutes. Under this recipe, I prefer to use colorful vegetable like corn, tomatoes, onion, green chili, peppers and more. You can choose any veggies according availability or as […]
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