Last Updated on May 13, 2018Jeera aloo is a typical vegetarian Indian dish which served as a side dish with pooris or chapati. Its main ingredients are par boiled potatoes, cumin seeds and some spices. It’s a quick stir fry recipe which good in taste and easy to make. This time I […]
Read MorePongal is a traditional South Indian Breakfast recipe made with cooked rice and moong dal and topped with spices and curry leaves. I love this version where we used roasted rava instead of cooked rice makes more healthy and tasty. Rava pongal taste and texture looks alike upma. Personally i prefer roasted rava because […]
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