Kabab

Nadru Ke Kebab – Kashmiri Cuisine

Last Updated on May 15, 2018 Nadru Ke Kabab is very authentic recipe from Kashmir cuisine. It’s a fried snack which made with lotus stems, potatoes and spices and served with green chutney or any spicy dip. These kebabs are very tasty and crunchy from the outside and well moist from the inside. I prefer […]

Beetroot Cutlets| Beetroot Kebab| Beetroot Recipes

Last Updated on February 15, 2018 Beetroot a colorful veggie which gives awesome color and nutrition value to each and every recipe when added. This time I choose to share beetroot cutlets or beetroot kebabs. These cutlets can be served as starter or you can use to make burger or sandwiches to. For this recipe, […]

Zucchini Fritters/ Zucchini Cakes

Last Updated on February 15, 2018 Zucchini fritters are very popular which are deep fried or shallow fried patties shaped snack made with potatoes, zucchini and carrots. You can serve zucchini fritters with sauces and cream. It’s a better option to serve as snack or in lunch box too. These are tasty, delicious, healthy and […]

Chhupa Rustam Kebab

Last Updated on February 15, 2018 Now time to post something start with next alphabet i.e. C says “Chhupa Rustum Kebab” under baking category. I choose this recipe from my free recipe booklet which got with my Morphy Richards Oven. Chhupa rustum kebab is baked savory snack which prepared with three p ingredients are paneer, […]