Last Updated on February 15, 2018 Last Jan Month, I got canola oil 1 litre pack as a gift from Hadson. With this pack, I found a recipe booklet written by chef Komal Taneja. For the theme of Cooking from Cookbook, I choose “Oats Spinach and Paneer Cakes” from this booklet. It’s really amazing and […]
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Last Updated on February 15, 2018 This time I tried some very popular recipes from Assamese cuisines… because of choosing North East food for 4th week of this month. Out of all first is Labra, To know proper procedure and flavors of this labra recipe I prefer to choose Sunita’s labra recipes from her space. […]
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Last Updated on February 15, 2018 Today I prepare Maggie cutlets for Blogging Marathon # 23 on last day….. Under this recipe, we mix boiled noddles and veggies with spices for stiff dough and fried till to golden and crispy. This snack is good for winter or monsoon season both. I love the variation with […]
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Last Updated on February 15, 2018 Today I post very healthy and rich in flavor i.e. “Carrot Coriander Soup” in little thick puree type consistency which is made with boiled carrots and with little great flavor of potato, onion and coriander. This time I serve this soup with little more butter and chopped green coriander […]
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