Potatoes

Cheese Ball In Roasted Tomato Gravy

Last Updated on May 12, 2018 Kofta can be fried, steamed, grilled according to what ingredients you added to the mix. I created this because it makes the soft, easily melt in the mouth kofta cover with the spicy-sweet sauce. Here gravy is combination of roasted tomatoes, cream and spices will certainly get your taste buds start dancing. […]

Cornmeal Pakora

Last Updated on May 12, 2018 It is very easy to make Cornmeal Aloo Pakora. It takes less time and can be prepared instantly. Ingredients 1 medium sized potato 1cup corn meal ½ cup water for batter Oil for frying Salt to taste ½ tsp. red chillies powder For garnish Green chutney Tomato ketchup Method […]

Sambar Recipe (How to Make Sambar Recipe)

Last Updated on April 27, 2020 Sambar is a south Indian popular and authentic recipe which is served for all the meals including breakfast, lunch and dinner. It is a stew kind of consistency curry which made from yellow lentils, vegetables and sambar masala. You can add eggplant, pumpkin, gourd, potato, radish, carrot, drumsticks, shallots […]

Palak Tikki with Chana Gravy (Palak Tikki Chaat)

Last Updated on April 26, 2020 I like aloo tikki as its very popular snack in India. This time I tried aloo tikki with spinach or palak which makes this tikki more healthy option. I prepared Chana gravy also for this I use black chickpeas which are good source of protein and healthy option […]